organic range

Golfera delights from organic farming

For us in Golfera, fine Italian charcuterie is a family tradition. Nature and culture combine to create the most authentic flavours, which we propose with exclusive, uniquely delectable recipes. Innovation is the pursuit of quality and a commitment for sustainability. Having embraced organic farming, we focus on a respect for natural resources and rural development, animal wellbeing and nutrition, genuineness and quality of ingredients, and more sustainable packaging, with every phase of the chain of production monitored and organic certified. This way the certainty of a good, clean, properly produced food becomes even tastier.